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WCU - Western Carolina University Publications

Western Carolinian Volume 73 Number 04

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Item 1 - Western Carolinian Volume 73 Number 04
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Western Carolinian Volume 73 Number 04

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Western Carolinian Volume 73 Number 04

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Western Carolinian Volume 73 Number 04

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Western Carolinian Volume 73 Number 04

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Western Carolinian Volume 73 Number 04

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Western Carolinian Volume 73 Number 04

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Western Carolinian Volume 73 Number 04

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Western Carolinian Volume 73 Number 04

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Western Carolinian Volume 73 Number 04

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Western Carolinian Volume 73 Number 04

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Western Carolinian Volume 73 Number 04

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Western Carolinian Volume 73 Number 04

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Western Carolinian Volume 73 Number 04

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Western Carolinian Volume 73 Number 04

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  • Page 7 _ Western C arolinian _ April 17, 2007 New Food _ WCU By Brad Semma Staff Writer CULLOWHEE Western Carolina University is current- ly undergoing an up- grade. One of the two structures being built on the lower campus is a new dinning fa- cility. Mike Doppke and Rick Nicholson of Aramark, the universitys food provider, answered a few questions about the new dinning facility. The facility, ie of the top choices as the budget and space would allow Mike Doppke of Aramark said. The cost of the new facility is an esti- mated 17 million dol- lars. The cost is being paid for by the univer- sity with income from dinning revenues and a construction fee. Initial hours of operation have yet to be determined but the second floor of the fa- . cility will be open all day. A plan has been proposed for both Star- bucks and McAlisters The new building near the UC will be an upgrade of food Heel for Westerns students, staff, and faculty. Images Photographed by: Brad Semma which currently is unnamed, will be the first newly built dinning facility since Dodson was constructed in 1965. The new dinning hall will be a fusion of both dinning options on cam- pus, all you care to eat and retail food options. Both options will accept de- clining balance dollars, Cat Cash, debit cards, credit cards and cash. _ The building will be a stand alone two-story facility. The second floor of the new facility will be a one- price, all-you-care-to-eat dinning sec- tion similar to Dodsons current set-up. The second floor all-you-care-to-eat section will also accept block meal oe et plans. The first floor of the new facil- ity will have food options similar to the University Center cafeteria. The retail options that will be available include McAlisters Deli, Starbucks, Panda Ex- press, Freshens, Zoca Mexican, Grill Works and a convenience store. The choices of food options of- fered at the new dinning facility were chosen after extensive research involv- ing students. Research began two years ago when the new dinning hall project was initiated. Student focus groups, reviewing of other universities dinning choices | and feedback from student service divi- sions on campus helped to decide what type of food choices students wanted and what the new dinning hall should offer. Food Strategy Inc., a university dinning consultant, was also hired to assist with the project. The information gathered by the Food Strategy Inc., student focus groups and student feedback were re- viewed once again to student focus groups and student organizations for agreement on the top choices and re- quests for the new dinning facility. a . A ees FE ACAI A CNR OM i SET A We tried to include as many Deli to be open late in the evenings. Staff from Dodson Cafeteria will be moved to the new facility once completed. Students will also be em- ployed at the new facility. The exact number (of students) will be determined as we progress into the scheduling the hours of operation, Mike Doppke said. Completion of the new facil- ity has not been confirmed as of yet. Aramark is hoping for the facility to be completed by spring semester 2009. The actual date of completion will de- pend on weather and construction chal- Icnees, an930% | WCU Police Department Incident Reports 10 Incident Number 08-0144 Larceny- Einsteins Deli- One male student reported property stolen. 9 Incident Number 08-01453 Larceny- Walker Lot- One female student had parts from her car stolen. 8 Incident Number 08-01454 Larceny- Construction Site- Construction crew re- ported items stolen. 7 Incident Number 08-01479 Failure to Stop at a Red Light- SR 1325- One male was issued a State Citation. & Incident Number 08-01564 Speeding- SR 1330- One female student was given a State Citation. 5 Incident Number 08-01638 Fictitious Tag- HFR Lot- One female was issued a State Citation. 4 Incident Number 08-01657 Fire Alarm- Scott Hall- A fire alarm was reported for Scott Hall. 3 Incident Number 08-01731 Possession of Alcohol- Scott Hall- Three students were issued Judicial Referrals. 2 Incident Number 08-01829 Underage Possession of Alcohol- Leatherwood Lot- One female student was given a Judicial Referral. Incident Number 08-01798 Complaint- Coulter Lot- One male reported possible property damage. a ee a i a ee ee
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Western Carolina University Publications

The Western Carolinian is Western Carolina University’s student-run newspaper. The paper was published as the Cullowhee Yodel from 1924 to 1931 before changing its name to The Western Carolin...

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