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Western Carolina University Publications Back to search results
WCU - Western Carolina University Publications

Western Carolinian Volume 39 Number 44

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Item 1 - Western Carolinian Volume 39 Number 44
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Western Carolinian Volume 39 Number 44

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Western Carolinian Volume 39 Number 44

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Western Carolinian Volume 39 Number 44

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Western Carolinian Volume 39 Number 44

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Western Carolinian Volume 39 Number 44

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Western Carolinian Volume 39 Number 44

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Western Carolinian Volume 39 Number 44

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Western Carolinian Volume 39 Number 44

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  • PAGE 2 THURSDAY MARCH 7, 1974 THE WESTERN CAROLINIAN The World Food Crisis Center Pharmacy Last days of Sale on imprinted shirts 25% OFF Golf Umbrellas only $5.39 Good luck on Exams/ Center Pharmacy ALL PHOTO PACKETS ordered from Delmar have arrived. ************************** Pick them up in the UC on the 2nd floor. Friday March 8, Monday March 11 9am to 5 pm by Tom O'Toole Man can perhpas for a while do without wood, copper and even oil, but he cannot do without food. Human beings have to eat every day. If they have a choice in the use of resources, they have none when it comes to eating. During 1973s the main agricultural products became scarcer on international markets because of droughts in the USSR and over large areas of Asia and Africa. The result was a substantial rise in food prices, especially for wheat, rice and vegetables. This price inflation is strongly felt by the U.S. housewife and a great deal more so by housewives in developing countries. A shortage on this scale points up again the importance of planning in the use of national resources: when shortages oc- cur, particularly of foodstuffs, the citizens of all countriesare affected. The problem of food resour- ces is not new. For centuries, endemic mil-nutrition and successive famines have deci- mated the populations of various parts of the world. What is new is that people have developed a conscience about the problem, and no longer accept that millions of fellow human beings should suffer and die of starvation while they themselves live surrounded by plenty. For a generation there have been massive transfers of cereals and other food products from countries with the highest production to the countries with pressing needs, largely as outright gifts. Quickly one remembers the old Chinese proverb: "Give a man a fish and he can eat for a day; teach him to fish and he can feed himself for the rest of his life." It is on this principle that there has been an effort to encourage the expansion of agriculture in the developing countries by supplying seeds, fertilizers, agricultural machinery, and so on. In recent years the most significant international initiative in this area was the establishment of a series of international agricultural research institutes located in various parts of the world, specializing in crops appropriate to the soil and climate of the area: wheat and corn in Mexico, rice in the Philippines, tropical agriculture in Columbia, the agriculture of the For those of you who don't know we are now here to serve you. What can you do with a 21 year old girl who hates spinach? Take her to the PJZZA • SUBMARINE SANDWICHES • ICE COLD DRINKS • ITALIAN SPAGHETTI • COZY DEN ATMOSPHERE • TABLE SERVICE •COLD DRAFT BEER • FRESH SALADS humid tropical zones in Nigeria and of semi-arid zones in India, potatoes in Peru, animal diseases in Kenya, and many others in various fields. All these efforts, however, are inadequate in the face of droughts, floods and other dis- asters-and especially in the face of accelerated growth of the world's population which each year produces eighty million more mouths to feed. The outlook for the years to come seems somber. Production of basic foodstuffs is limited whiiedemandconstantly rises. Ultimately, it is a race between food production and demand. To win the race, should we reduce population growth or increase food production? There is no unequivocal answer. Both actions are necessary, since we know it will take at least a generation before the family planning policies now being-implemented have an impact on population growth rates. Meanwhile, the world's population will have doubled ( an increase of more than three and a half billion) and food need will have grown at a still greater rate with the rising world standards of living. The threat of food shortage may and should lead to the formulation of policies providing for access to these resources and their use by large numbers of people. We must also diversify and increase me sources of production. I think, for example, of cultivation of the sea: well-planned research in. certain regions and on certain species could probably double the fish resources available for consumption. Concentration on developing agricultural production in the so-called "Third World" countries, where most of the population increase is occuring, would also gradually reduce their dependence on imported food. Such measures, along with education in nutrition and a population planning policy, would enable many societies to maintain a balance between population and food production. Finally, the establishment of world food reserves to cope with poor harvests or natural disasters would provide a margin of safety. These are some of the questions to which the CIRUNA symposium, "The World Food Crisis" will address itself this Spring (April 2, 3 and 4). There is now a universal awareness that access to essential resources is not only limited, but also threatened by population increase and the unrestrained growth of consumption in our industrial society. The prospects incline me to believe that more than mere "men and women of goodwill" are needed to redress the balance, plan the use of the world's resources, and alter the patterns of consumption. What is needed are "governments of goodwill". Development plans must be urgently revised, both in developing and in our own developed society. A change in our way of life is being imposed upon us by outside forces. Collectively, we are still capable of choosing the shape of tomorrow's society. Two studies conducted under the auspices of the Club of Rome produced die follow- ance, plan the use of the world's resources, and alter the patterns of consumption. What is needed are "governments of goodwill". Development plans must be urgently revised, both in developing and in our own developed society. A change in our way of life is being imposed upon us by outside forces. Collectively, we are still capable of choosing the shape of tomorrow's society. Two studies conducted under the auspices of the Club of Rome produced the following alarm signal in 1971: "Growth must be halted:" The problem-if not every solution- has been validly stated. The circumstances surrounding the energy crisis and the food crisis have made us aware that we can no longer rely on growth to cure all ills. GROWTH ALONE IS NOT ENOUGHT : THERE MIST ALSO BE A FAIRER DISTRIBUTION. Pi Kappa Phi, Delta Zeta Win Honors Pi Kappa Phi Fraternity and Delta Zeta Sorority won high team ':>nors among the Greeks participating in Western Carolina University's Pi Kappa Alpha Bowling Tournament held Monday night, The high non-Greek women's team was the Streakers, Included on the team are Jodi Nicholson, Jenny Thomas, Karen Costango, PatChoateand Nancy Clark. Bud Mon rolled ihe high non- Greek men's team mark. M.°tn • bers included Dan Yoe, Eugene Ashe, Andy Wagoner, Bib ~rawf ■>' 1 and Johnny Seals. Don Kimmer of Pi Kappa Alpha rolled the high individual game .v'h 219. Harold Cole with a 183 mark, held the high men's average. Cheryl Seeber of Alpha Xi DeH-j made the high women's average with a mark of 145. A spokesman f:>r Pi Kappa Alpha expressed :he fraternity's appreciation for the participation of the various teams in the tournament. He also noted that trophies were presented to the winning teams. Newly-elected Pi Kappa Alpha officers are Don Kimmer, president; Larry Deal, vice president; Rick Foster, recording secretary; Van Blanton, treasurer; Ken Beveridge,corresponding secretary; Joe Carson, sergeant-ac-arms; and Phil Lane, pledge master. The worlds best pizza. 905 Russ Ave. Waynesville , N.C. PROFESSIONAL DRUG STORE WE HAVE WICKED WAHINE AND MAI TAI COLOGNE AND PERFUMES IN STOCK.
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Western Carolina University Publications

The Western Carolinian is Western Carolina University’s student-run newspaper. The paper was published as the Cullowhee Yodel from 1924 to 1931 before changing its name to The Western Carolin...

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